Chinese Food
All Recipes
Raisin scum
Scone is the British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history and called the stone of scone or stone of destiny. The traditional Sikang cake is made into a triangle, with oats as the ma... ...
Mango Pudding - tender, smooth and refreshing
It's tender and smooth. It's sour with sweet taste and strong milk flavor. Who can resist such taste.
Sweet bean toast in soup
The year beast is gone. The children's happy holiday is over. It's time to take back their hearts. On the first day of the new semester, breakfast can't be sloppy. Bake him a delicious bread. I hope he will walk into the school happily. (refer t... ...
Qifeng cake (6 inches)
In the early stage, during the cake baking training class, when the teacher and Professor demonstrated, the students who couldn't do it competed to buy the ingredients and tried to do it one after another using the school resources. I don't know... ...
Shuflei (shuhuli)
Shuflei is a short and beautiful dessert. Ready to eat dessert. It will collapse when it's cold.
Baked potato with bacon and cheese
It's an oven dish that pizza hut has. It's easy to make and delicious. So let's send this dish.
Strawberry cake roll
It's a soft cake roll. It's suitable for all ages. The filling can be changed into cream. The fruit can also be fake as you like.
Curry Rice (the simplest and time-saving way)
Love to eat curry, my best friend taught me all kinds of tips for making Curry Rice - time-saving, labor-saving and delicious
Cotton cake - ready to eat
Cotton cake. As the name implies, the taste is as soft as cotton, and the taste is instant. For the first time, I made this soft and messy cake. I baked it with an eight inch square cake mold. If it was an eight inch round mold, it would be all ... ...
Nut Matcha cake
Fried chicken is delicious.
King crab
King crab. Its name is so domineering. It's hard to be salivated.
Ten inch Qifeng cake
There is an eight inch Qifeng cake in the recipe. Some friends always ask me about the ten inch recipe. Today, I have time to share the ten inch recipe with you. Qifeng cake is the same recipe. Everyone's recipe is not the same. The size of eggs... ...
Family version of black forest
I like black forest very much.. Just try to do it yourself.. According to personal preferences and considering children. Not very sweet.. But I think it's enough.. Ha ha ha ha
Corn glutinous rice cake
The glutinous rice flour is added with coarse corn flour. The taste is sweet, soft and glutinous, with light corn flavor. The operation is also very simple, fast and delicious. -
